Cart Items: 0  Total: $0.00 Mojito Ingredient: 2oz. Tortuga Light Rum 1 teaspoon superfine sugar 1 tablespoon fresh lime Club soda 6 yerbabuena leaves or 4 mint leaves 3-4 ice cubes Directions: Put the sugar & yerbabuena (or mint leaves) in the bottom of a rocks glass & add the sugar & lime juice muddle (crush with a spoon or bar muddler) then mix until the mint leaves are crushed & sugar almost dissolved. Add the ice cubes, then the rum. Top with club soda to fill the glass or to desired strength. Stir lightly again.